Earl Grey Poached Pear Porridge
Breakfast Hope Cameron-Webb Breakfast Hope Cameron-Webb

Earl Grey Poached Pear Porridge

A warming bowl of comfort to greet you on a frosty morning I topped mine with plum compote, a sprinkle of granola and single cream. The pears are citrusy and fragrant. Poach them until they're just tender for a perfect bite.

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Autumnal Apple & Date Baked Oats
Breakfast Hope Cameron-Webb Breakfast Hope Cameron-Webb

Autumnal Apple & Date Baked Oats

An autumnal twist on my favourite baked oats recipe. It’s got apple grated into the oats as well as chopped apple on top, which has a nice crunch to it. The oats are scented with warming spices and sweetened with mashed bananas and soft dates. They’re a perfect make ahead breakfast and my toddler loves them too! They stay nice and gooey in the middle. My preferred way to have them is warm with thick yoghurt.

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Cherry Porridge with Brown Butter Seeded Crumb
Breakfast Hope Cameron-Webb Breakfast Hope Cameron-Webb

Cherry Porridge with Brown Butter Seeded Crumb

This version of the perfect porridge includes a glossy sweet cherry compote and a brown butter seeded crumb. The buttery, toasted pecans and mixed seeds add a great little crunch to the dish along with a sprinkling of demerara. As a treat, I like to pour a little single cream around the edge. Pure breakfast perfection.

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