Vanilla Caramel Panettone Bread & Butter Pudding
There’s nothing quite like a steaming bowl of soft custard soaked panettone speckled with succulent sultanas. There's crunch from the demerara sugar that sits on top and little gems of candied mixed peel, ready to be foraged with a spoon. I douse mine with a good helping of cream but it shines just as bright on its own.
Spiced Sticky Pear Puddings with a Brandy Toffee Sauce
These spiced sticky pear puddings with a brandy toffee sauce are what my dessert dreams are made of. These are essentially a sticky toffee pudding with added spices, pear and a very generous few glugs of warming brandy into the sauce.
Apple Fritters with a Winter Berry Glaze
A soft, fluffy doughnut studded with a spiced apple and blueberry filling glazed in a punchy winter berry glaze. The perfect winter sweet treat.
Marmalade Panettone Bread & Butter Pudding
What’s better than a warming bowl of bread and butter pudding? Sub out the bread for panettone and add in a jar of marmalade! Each slice of soft buttery panettone is coated in orange marmalade before being submerged into an orange custard. Once baked, you’re left with an indulgent orange custard pudding with a crunchy demerara top.
Three Winter Warmer Recipes
I love adding a twist to classic recipes, keeping their comforting core but bringing in some new textures and flavours. I always try to cook with the seasons too, so right now is the perfect time to use winter citrus, apples and pears.